Meethay samosay

Name: Meethay samosay
Cuisine: Pakistani
Ingredients: 3/4 cup Khoya :; 8-10 Dates seedless :; 2-3 tbsp Desiccated coconut :; 2-3 tbsp Sugar :; 8-10 tbsp Almonds chopped :; 8-10 tbsp Pistachios chopped :; 4-5 tbsp Raisins :; Samosa sheets as required; Flour paste made by flour : 2 tbsp, water : 3 tbsp; Oil for frying

Anum Farooq @cook_16861282

It was soo yummy and my mother and grandfather love this recipe a lot 👍👌😉
#Ramadanspecial with huma

Anum Farooq @cook_16861282

It was soo yummy and my mother and grandfather love this recipe a lot 👍👌😉
#Ramadanspecial with huma

Saved

Ingredients

3/4 cupKhoya :
8-10Dates seedless :
2-3 tbspDesiccated coconut :
2-3 tbspSugar :
8-10 tbspAlmonds chopped :
8-10 tbspPistachios chopped :
4-5 tbspRaisins :
Samosa sheets as required
Flour paste made by flour : 2 tbsp, water : 3 tbsp
Oil for frying

Saved

Steps

1

In a small bowl make Flour paste and seal samosa by flour paste.
2

In a bowl add all the nuts and ingredients and mix well.
3

In a pan add oil heat oil and fry until golden brown enjoy this Shahi meethay samosay 👍😊😋