Steps
- 1
Rinse palm fruit well,put in a pot and boil for 20mins till soft.put in a mortar and pound to get extract,pour water into,it to get oil,sieve.
- 2
Pour extract into a pot add tin tomato puree,cook,till thick.In a separate pot,boil beef,stock fish,Dry fish and ponmo with seasoning,when done,add to palm fruit mixture,stir,taste to adjust,add other ingredients,basil last,stir,boil for 1min,enjoy...
Similar Recipes
More Recipes
-

evamamo -

Cluelesskitty
-

Garlic-Lemon Pepper Chicken Wings
Sarvat Hanif
-

Caramia Sommers
-

Coffee and Hazelnut No Churn Ice Cream
Rianne Van setten
-

Mix Vegetable. Kofta in Tomato Gravy
Hetal Poonjani
-

Isabel
-

Spiced Chai (Cooking With Spice Cookbook)
Cluelesskitty
-

kanisuroll
-

SherryRandall: The Leftover Chronicles
-

kanisuroll
-

Ms Jones
-

Angela
-

Maria Shujaat
-

Shebin Shukoor
-

Ifeoma Obianagha
-

Mamta Rastogi
-

Anshul dureja
-

Anshul dureja
-

Spaghetti with sausage#4weekschallenge#charityrecipe
Grace Mynner
-

Jassi Aarif
-

zhalphart kitchen
-

Amina Abdulkadir
https://cookpad.wasmer.app/us/recipes/8943722







Comments