Golden mix bhajias

Name: Golden mix bhajias
Total time: 600 s
Cuisine: American
Ingredients: I-2 long brinjals cut roundels; 1 cup gram flour; 2 small onions; to taste Salt; 1/2 tsp carrom seeds; 1tsp red chilli powder; 1/2tsp and mango powder or chaat masala; 1/4tsp and turmeric powder; as needed Oil to deep fry

Sana Tungekar @sanaT59

Mumbai

Keep batter for 15 min rest so the pakoras turn crispy

Sana Tungekar @sanaT59

Mumbai

Keep batter for 15 min rest so the pakoras turn crispy

Saved

Ingredients

10 minutes

I-2 long brinjals cut roundels
1 cupgram flour
2small onions
to tasteSalt
1/2 tsp carrom seeds
1tsp red chilli powder
1/2tspand mango powder or chaat masala
1/4tspand turmeric powder
as neededOil to deep fry

Saved

Steps

10 minutes

1

Ready cut brinjal and onions,add spices to the gram flour/besan.MIx them well adding water to make semi thick batter.sprinkle some salt on brinjal onion roundels too.add to the batter to coat these.
2

Heat Oil and start adding the batter coated brinjals and onions to hot oil to fry.Add more according to space.turn sides fry well.
3

Remove as golden fried
4

Ready to serve hot and crispy