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Vada pav
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A picture of Vada pav.

Vada pav

Pavithra Prasadkumar
Pavithra Prasadkumar @cook_14253304
At present Riyadh, Saudi Arabia

#5pm
A yummy Indian style burger , loved by all ages

#5pm
A yummy Indian style burger , loved by all ages

Read more

Vada pav

Pavithra Prasadkumar
Pavithra Prasadkumar @cook_14253304
At present Riyadh, Saudi Arabia

#5pm
A yummy Indian style burger , loved by all ages

#5pm
A yummy Indian style burger , loved by all ages

Read more
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Ingredients

4 servings
  • For Vada:
  • 3potatoes (medium boiled and mashed)
  • 1 tspoil
  • pinchasafoetida
  • 1 tspgarlic, chopped
  • 1 tspginger, chopped
  • 2 tbspcoriander leaves, chopped
  • 2green chilies, chopped
  • to tastesalt
  • For batter:
  • 1/2 cupbesan (Gram flour)
  • 2 tbsprice flour
  • to tastesalt
  • 1/2 tspturmeric powder
  • 1/8 tspbaking soda
  • 1/2 tspred chilli powder
  • As neededcoriander-mint chutney to serve
  • As neededPav Buns
  • As neededoil to deep fry
  • As neededsweet tamarind chutney to serve
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Steps

  1. 1

    To make vadas, first we have to heat oil in a pan.Then add the asafoetida, garlic, ginger, green chilies and salt. Saute till light brown.

  2. 2

    Then add mashed potatoes into the pan and mix well, after few minutes take off from the stove

  3. 3

    Form into equal sized balls. Refrigerate for an hour.

  4. 4

    Make a thick batter with besan,rice flour, salt, turmeric powder, red chilli powder and baking soda.

  5. 5

    Dip the balls in the batter and deep fry them till golden in colour at the last stage fry some green chilli and keep aside

  6. 6

    Now let’s assemble everything on the pav, apply the green chutney and sweet tamarind chutney on the both sides of the pav

  7. 7

    And now place the Vada and add fried green chilli inside the pav and serve it with more green and tamarind chutney as per need

  8. 8

    A yummy 5pm snack with kadhai chai for all hungry tummies.

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Pavithra Prasadkumar
Pavithra Prasadkumar @cook_14253304
on June 08, 2019 11:05
At present Riyadh, Saudi Arabia
Love cooking 😍
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Keywords

Chilies Turmeric Ginger Cilantro Mint Rice Potato Garlic

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