Steps
- 1
Cook the chicken,soft pomo well seasoned.
- 2
Blend the ogbono and okpei fry bleach palmoil and it.pour in the boiled pomo and chicken add more water and bring to boil.
- 3
Add pepper,crayfish,salt,dry fish stir and boil for 10minutes.
- 4
Wash and cut the uziza leaves pour in and simmer for 2minutes.
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