Chili

Name: Chili
Yield: 10 servings
Cuisine: American
Ingredients: 1 can red kidney beans; 1 can black beans; 1 can pinto beans; 1 can white beans; 1 can diced tomatoes; 1 can tomatoe sauce; 1 can mexicorn; 1 can mushrooms; 1 red bell pepper diced; 1 small white onion diced; 1.5 lb. Ground lean turkey; 1 lb beef kielbasa sliced; 2 cups broth of choice; 1/4 cup chili powder; 1/4 tsp Cayenne pepper; 1 tbs pepper; 1 tbs salt; 1 tbs creole seasoning; 1 tbs slap ya mama seasoning; 2 tsp garlic powder; 1/4 tsp cinnamon; 1/4 cup corn starch slurry

Chelsea Armstrong @cook_17187286

Adjust seasonings to personal liking, can be spicy if followed exactly.

Chelsea Armstrong @cook_17187286

Adjust seasonings to personal liking, can be spicy if followed exactly.

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Ingredients

10 servings

1 canred kidney beans
1 canblack beans
1 canpinto beans
1 canwhite beans
1 candiced tomatoes
1 cantomatoe sauce
1 canmexicorn
1 canmushrooms
1red bell pepper diced
1small white onion diced
1.5 lb.Ground lean turkey
1 lbbeef kielbasa sliced
2 cupsbroth of choice
1/4 cupchili powder
1/4 tspCayenne pepper
1 tbspepper
1 tbssalt
1 tbscreole seasoning
1 tbsslap ya mama seasoning
2 tspgarlic powder
1/4 tspcinnamon
1/4 cupcorn starch slurry

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Steps

1

Cook ground Turkey until done keeping it chunky, add to crock pot when done.
2

Cut vegetables (bell pepper/onion) and add to crock pot.
3

Cut and brown sausage in same pan as turkey, add to crockpot when done
4

Add all canned ingredients to crockpot with 1 cup of broth, mix well.
5

Add all seasonings, mix well.
6

Cover crock pot with lid and set on high for 2 hours. Add remaining broth after 2 hours.
7

Let simmer on high for an additional hour, stir. Then adjust temperature to low for an additional 2 hours.
8

Add corn starch slurry to thicken chili. Use a little at a time. "Eyeball"
9

Serve hot topped with cheese and Greek yogurt or sour cream and sliced green onions.