Fried rice

Name: Fried rice
Cuisine: Nigerian
Ingredients: 1 life Chicken; 1/2 kg liver; 1/2 kg Fresh prawns; 5 pc Carrot; 3 Spir Onion; Ginger /garlic; Tiger curry; Green pepper; Kitchen glory; Fresh pepper; Salt; Vegetable oil

Uchechukwu Iroegbu @cook_16253018

Port Harcourt

So lovely!! Doing the same thing in a different way you get a nice result and yummy fried rice #1post1hope

Uchechukwu Iroegbu @cook_16253018

Port Harcourt

So lovely!! Doing the same thing in a different way you get a nice result and yummy fried rice #1post1hope

Saved

Ingredients

1life Chicken
1/2 kgliver
1/2 kgFresh prawns
5 pcCarrot
3Spir Onion
Ginger /garlic
Tiger curry
Green pepper
Kitchen glory
Fresh pepper
Salt
Vegetable oil

Saved

Steps

1

After washing the rice you cook it to be soft you bring it down pour in a sieve or bowl
2

Steam the Chicken with ginger/garlic, kitchen glory, onion, knorr and salt to taste once is boil you put it aside and dry your pot with vegetable oil on a low heat
3

Once is hot you begin to fry all the ingredients and cover it to cook for some time before adding the sliced carrot, green pepper, prawns and the steam liver with chicken cover it to cook
4

You mix the rice with all the sauce in the pot and add salt to taste once it dry water you bring it down
5

You can have it with cold pineapple drink or any drink of your choice