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Orecchiette with Pancetta, Zucchini, and Saffron
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Italy Authentic home cooking from Italy, with US measurements.
Originally published on Cookpad Italy as Orecchiette Pancetta, Zucchine e Zafferano
A picture of Orecchiette with Pancetta, Zucchini, and Saffron.

Orecchiette with Pancetta, Zucchini, and Saffron

Manuel
Manuel @Manuel1979
Sesto San Giovanni

Orecchiette with pancetta, zucchini, and saffron.

Orecchiette with pancetta, zucchini, and saffron.

Read more

Orecchiette with Pancetta, Zucchini, and Saffron

Manuel
Manuel @Manuel1979
Sesto San Giovanni

Orecchiette with pancetta, zucchini, and saffron.

Orecchiette with pancetta, zucchini, and saffron.

Read more
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Ingredients

  • 10 1/2 ozorecchiette (about 300 grams)
  • 3 1/2 ozdiced pancetta (about 100 grams)
  • 2zucchini
  • Olive oil
  • 1onion
  • Salt
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Steps

  1. 1

    Chop the onion and sauté it in a skillet with olive oil for a couple of minutes.

  2. 2

    Cut the zucchini into small cubes.

  3. 3

    Add the pancetta and zucchini to the onion. Cook over low heat for about 20 minutes, adding a little water as needed.

    A picture of step 3 of Orecchiette with Pancetta, Zucchini, and Saffron.
  4. 4

    Add the orecchiette, three tablespoons of pasta cooking water, and the saffron. Stir everything together.

    A picture of step 4 of Orecchiette with Pancetta, Zucchini, and Saffron.
  5. 5

    Serve and enjoy!

    A picture of step 5 of Orecchiette with Pancetta, Zucchini, and Saffron.
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Manuel
Manuel @Manuel1979
Published in the US on May 12, 2026 13:34
Sesto San Giovanni
Un giorno senza rischio...e' non vissuto..
Read more

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orecchiette
orecchiette

Keywords

Onion Zucchini

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