Biryani

Name: Biryani
Cuisine: British
Ingredients: 1 kg Chicken; 3 Tomato; 1 onion; 1 Lemon; Green chilli2; Coriander; to taste Salt; to taste Red chilli; 1 pack Biryani masala; Tumaric half spoon; 1 cup Yogurt; 10 Dry plums; 1 spoon Ginger gerlic paste; Oil to cook; All spices I will show tha picture below use this not powder form use directly

Komal Riasat @komal1992

sutton

Biryani is tha best dish that every one love it

Komal Riasat @komal1992

sutton

Biryani is tha best dish that every one love it

Saved

Ingredients

1 kgChicken
3Tomato
1onion
1Lemon
Green chilli2
Coriander
to tasteSalt
to tasteRed chilli
1 packBiryani masala
Tumaric half spoon
1 cupYogurt
10Dry plums
1 spoonGinger gerlic paste
Oil to cook
2 cupsRice
All spices I will show tha picture below use this not powder form use directly

Saved

Steps

1

First soak tha dry plums in water second fry tha onion not to much brown just little bit add ginger gerlic paste all spice and veggies and cook until soft not add yogurt and biryani masala
2

Now take tha yogurt and add biryani masala and set a side
3

Add tha chicken in sauce cook 3 mint then add yogurt with masala cook until yogurt water is dry and chicken is well cook
4

Boil tha rice soak is before use it's good then boil tha water with add some salt add this spices half spoon but tha flower is2 just boil and add rice and boil for 45 mint check tha is not to much soft just a little bit soft then stean
5

And simple layers tha chicken and rice and last tha top add food powder colour is orange threes pinch and add green chilli coriander lemon slice