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Fried idli
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A picture of Fried idli.

Fried idli

Mamta Rastogi
Mamta Rastogi @cook_9553510
Kanpur

#5pm.
#goldenapron
We eat this idli in evening snack ,easy to prepare and healthy to eat.

#5pm.
#goldenapron
We eat this idli in evening snack ,easy to prepare and healthy to eat.

Read more

Fried idli

Mamta Rastogi
Mamta Rastogi @cook_9553510
Kanpur

#5pm.
#goldenapron
We eat this idli in evening snack ,easy to prepare and healthy to eat.

#5pm.
#goldenapron
We eat this idli in evening snack ,easy to prepare and healthy to eat.

Read more
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Ingredients

20 mn.
4_5 servings
  • 200 gramssemolina
  • 1 bowlcurd
  • 1eno
  • to tasteSalt
  • 1 tbspmustard seeds
  • 4-5curry leaves
  • 1chopped tomato
  • 1 pinchheeng
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Steps

20 mn.
  1. 1

    Add semolina curd salt mix it now add Eno.Place in idli stand steam for 15 mins.

    A picture of step 1 of Fried idli.
    A picture of step 1 of Fried idli.
    A picture of step 1 of Fried idli.
  2. 2

    Add oil in kadhai now add heeng,mustard seeds now add chop tomato. Add salt black pepper.Mix nicely all spices.

    A picture of step 2 of Fried idli.
    A picture of step 2 of Fried idli.
    A picture of step 2 of Fried idli.
  3. 3

    Ready to eat.

    A picture of step 3 of Fried idli.
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Mamta Rastogi
Mamta Rastogi @cook_9553510
on June 08, 2019 08:56
Kanpur
love to play with different spices with unique style of food passionate for making food
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Keywords

Mustard Curd Tomato

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