Cherry Clafoutis (Sort Of)

Name: Cherry Clafoutis (Sort Of)
Cuisine: British
Ingredients: 200 g ripe cherries, pitted and halved; 200 g Greek yoghurt; 2 eggs beaten; 2-4 tbsp honey; 1/2 tsp almond essence; Pinch salt; 100 g ground almonds

Sonia @sonia

Bristol, UK

I made this for the family using Greek yoghurt and ground almonds, to make a lighter, #glutenfree cake. You can use soy yoghurt to make it #dairyfree too.

#BerryBonanza

I made this for the family using Greek yoghurt and ground almonds, to make a lighter, #glutenfree cake. You can use soy yoghurt to make it #dairyfree too.

#BerryBonanza

Sonia @sonia

Bristol, UK

I made this for the family using Greek yoghurt and ground almonds, to make a lighter, #glutenfree cake. You can use soy yoghurt to make it #dairyfree too.

#BerryBonanza

I made this for the family using Greek yoghurt and ground almonds, to make a lighter, #glutenfree cake. You can use soy yoghurt to make it #dairyfree too.

Saved

Ingredients

200 gripe cherries, pitted and halved
200 gGreek yoghurt
2eggs beaten
2-4 tbsphoney
1/2 tspalmond essence
Pinchsalt
100 gground almonds

Saved

Steps

1

Pre-heat the oven to 190°C.
2

Grease a 7 inch pie dish with a little olive oil (don’t use a springform tin as the batter will leak).
3

Add the cherries in a single layer on the bottom of the dish.
4

Add the yoghurt, beaten eggs, honey, almond essence and salt to a large mixing bowl. Whisk together with a balloon whisk until well combined, light and fluffy.
5

Fold the ground almonds into the whisked yoghurt and mix until the batter is smooth.
6

Pour the batter over the cherries in the pie dish and bake for 30-40 minutes until golden and firm to the touch.
7

Allow the cake to sit for 5 minutes before serving.

Saved

Cooksnaps

Saved

Sonia @sonia

on June 12, 2019 09:46

Bristol, UK

I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/