Caramel popbread
Steps
- 1
Cut bread is cube size
- 2
Toast this pieces without oil
- 3
Take a pan add sugar and water
- 4
Let the sugar melt
- 5
Cook until colour changed to brown
- 6
Add milk and cook for 2-3 mins.
- 7
Add bread cubes in it.
- 8
Then add honey for glazness.
- 9
Spread them in tray
- 10
Let them cool and spread them with hand
- 11
Yummy caramel pop bread is ready to serve
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