Sufiana Sizzling Paneer tikka

Name: Sufiana Sizzling Paneer tikka
Cuisine: American
Ingredients: 200 gms paneer; 1 tsp fennel seeds (sauf); 2 pc. cardamom; 4-5 garlic cloves; 1/2 inch ginger; 2 pc. green chilli; to taste Salt; 2 tbsp cream; 2 tbsp besan; 1 tbsp butter; 2-3 tsp oil; 6-7 strings saffron; 1/2 tsp. Pepper powder; 1 tsp. Lemon juice; 1/2 tsp chaat masala; Pinch turmeric powder; 3 pc saate sitcks; For Garnishing; as needed Coriander baby tomato and lemon

Geeta Godhiwala @cook_11988180

India

#reststyle
#goldenapron
#post-16
#dt.18/6/19

Geeta Godhiwala @cook_11988180

India

#reststyle
#goldenapron
#post-16
#dt.18/6/19

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Ingredients

200 gmspaneer
1 tspfennel seeds (sauf)
2 pc.cardamom
4-5garlic cloves
1/2 inchginger
2 pc.green chilli
to tasteSalt
2 tbspcream
2 tbspbesan
1 tbspbutter
2-3 tspoil
6-7strings saffron
1/2 tsp.Pepper powder
1 tsp.Lemon juice
1/2 tspchaat masala
Pinchturmeric powder
3 pcsaate sitcks
For Garnishing
as neededCoriander baby tomato and lemon

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Steps

1

Soak saate stick in water. Cut dice Paneer. Roast Sauf and cardamom. Roast besan in butter.
2

For paste :-Take Fennel seeds cardamom garlic chilli ginger in a mixie jar add 1tbsp. Water and churn.
3

For Merination :-Take a mixture of paste lemon juice saffron pepper powder roasted besan pinch turmeric powder chaat masala mix well add cream and mix properly. Merinate paneer for 1/2hr. And fix it in saate stick
4

Now put a sizzling tray to sizzle add oil. And put all paneer saate stick to sizzle. Sprinkle chaat masala and lemon juice. Turn another sides and sizzle. Take out in a plate serve hot sprinkle chaat masala lemon juice. garnish with baby tomato lemon and coriander.
5

Tasty Delicious Sufiana sizzling paneer tikka is ready to serve.