Cabbage with green peas

Name: Cabbage with green peas
Cuisine: American
Ingredients: 2 cups cut cabbage into length vise no thick nor thin; 1/2 cup Green peas frozen or fresh; to taste Salt; 1/2 tsp Red chilli powder; 1/2 tsp Garam masala; 1/4 tsp Turmeric powder; 1/2 tsp Ginger garlic each; 1 tomato chopped; as needed Coriander leaves for garnishing; 2 tbs Oil; 1 onion chopped; 1 tsp cumin seeds or less

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

It's change for vegetarians

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

It's change for vegetarians

Saved

Ingredients

2 cupscut cabbage into length vise no thick nor thin
1/2 cupGreen peas frozen or fresh
to tasteSalt
1/2 tspRed chilli powder
1/2 tspGaram masala
1/4 tspTurmeric powder
1/2 tspGinger garlic each
1tomato chopped
as neededCoriander leaves for garnishing
2 tbsOil
1 onion chopped
1 tspcumin seeds or less

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Steps

1

Heat oil in a pan add cumin seeds when crackle add onion saute a minute add ginger garlic again saute for a minute then add tomatoes and cook till 2 minutes or leaves the oil add all dry ingredients and saute mix well if need sprinkle little water if masala looks dry.
2

Add green peas and cook for 2 minutes then add cabbage mix nicely and cook with cover the lid on slow heat for five minutes add coriander leaves. lt looks juicy and shiny.serve with roti,rice and Parantha.it is yummy and tasty.
3