Kathel(veg chicken)

Name: Kathel(veg chicken)
Cuisine: American
Ingredients: 250 gm kathel; 1 chopped onion; 2 tomatoes; Ginger garlic paste; 8-10 curry leaves; 1 chopped green chilli; 2 spoon curd; Salt,red chilli Powder, turmeric powder,dry coriander powder,; 1 tbs dry mango powder; 1 tbs cumin seeds; Aa needed Oil; as needed Green coriander leaves; To taste Garam masala

Sunita Mehta @cook_14044481

Kathel(veg chicken)

Sunita Mehta @cook_14044481

Saved

Ingredients

250 gmkathel
1chopped onion
2tomatoes
Ginger garlic paste
8-10curry leaves
1chopped green chilli
2 spooncurd
Salt,red chilli Powder, turmeric powder,dry coriander powder,
1 tbsdry mango powder
1 tbscumin seeds
Aa neededOil
as neededGreen coriander leaves
To tasteGaram masala

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Steps

1

Grease your hands with oil then peel the skin of kathel.now cut into small pieces.
2

Heat oil and deep fry it until it's colour golden brown. Come out in a plate.
3

Now put cumin seeds, onion cook it golden brown then add tomatoes green chilies ginger garlic paste.
4

Fry it remove oil now add curd and mix it well.then add fry kathel. cover with lid and cook it until becomes soft.
5

After cook add garammasal and coriander leaves.