White chocolate choco bar nuties

Name: White chocolate choco bar nuties
Yield: 7 servings
Cuisine: Indian
Ingredients: 1 cup cream; 2 tsp nutella; 1/2 tin milkmaid; 1 cup white chocolate compound; 3 tsp Dryfruits chopped

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

Bilaspur

Awsum taste
#mystreybox2
#choclate
#coolcool
#goldenapron

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

Bilaspur

Awsum taste
#mystreybox2
#choclate
#coolcool
#goldenapron

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Ingredients

7 servings

1 cupcream
2 tspnutella
1/2 tinmilkmaid
1 cupwhite chocolate compound
3 tspDryfruits chopped

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Steps

1

Take milkmaid, cream and nutella.
2

Beat them well with hand blender or beater.
3

Fill the icecream in small glass,cover with aluminum foil.
4

Now put the sticks and put in the freezer for 5 to 6 hrs or full night.
5

Take out from freezer,melt the white chocolate in glass and mix the dryfruits in chocolate,dip the icecream slowly. Garnish the pista.
6

Enjoy the choco bar nuties.

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Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

on June 21, 2019 08:54

Bilaspur

Hello friend,I am kitchen queen as my family says and love to make doffrent tyoes of dishes with twist...Enjoy my recipes in Youtibe,facebook page,pin intrest and instgram toohttps://www.youtube.com/channel/UC4afElZkI3D9DV2NXhUUDBg?view_as=subscriber