Garlic noodles with chilli paneer

Name: Garlic noodles with chilli paneer
Total time: 1800 s
Yield: 2 ppls
Cuisine: American
Ingredients: 1 small packet noodles; 2 tbsp minced garlic; 1/2 tbsp Chilli flakes; to taste Salt; 100 gms paneer cubed; 2 onion diced; 1 small capsicum diced; 3 cloves garlic chop; as required Soya sauce; as required Tomato ketchup; as required Chilli sauce; to taste Salt and pepper; 1/2 tsp sugar; as required Oil; 1 tbsp corn starch/flour

Kanika Manish Ahuja @kanika1341989

New Delhi

It is totally restaurant style
#reststyle

Kanika Manish Ahuja @kanika1341989

New Delhi

It is totally restaurant style
#reststyle

Saved

Ingredients

30mins

2 ppls

1small packet noodles
2 tbspminced garlic
1/2 tbspChilli flakes
to tasteSalt
100 gmspaneer cubed
2onion diced
1 small capsicum diced
3 clovesgarlic chop
as requiredSoya sauce
as requiredTomato ketchup
as requiredChilli sauce
to tasteSalt and pepper
1/2 tsp sugar
as requiredOil
1 tbspcorn starch/flour

Saved

Steps

30mins

1

Boil the noodles and strain in strainer. Pour cold water over it.
2

Take a wok add 1 tsp oil add minced garlic,chilli flakes and salt. Add noodles stir it 2-3 mins. Off the flame.
3

Take another wok add 1tbsp oil add garlic.Saute till it golden add onion and capsicum saute well.
4

Mix all three sauce together and cornflour with 1 cup water. Add paneer in wok. Mix properly. Add sauces and cornflour water and 2 cups of water.
5

Mix well add salt sugar and pepper bring it to boil.Switch off the gas.
6

Take a plate make nest of noodles and center hollow. In hollow pour chilli paneer and serve hot.