Simple Meatballs

Name: Simple Meatballs
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 250 grams ground beef; 1 liter milk; 100-150 grams bread; 1 teaspoon black pepper; 1 teaspoon salt; 1 teaspoon italian herbs; 100 grams fried tomato

CarmenAra @cook_2750416

Barcelona

Quick recipe to get rid of the hardened bread of your kitchen!

CarmenAra @cook_2750416

Barcelona

Quick recipe to get rid of the hardened bread of your kitchen!

Saved

Ingredients

30 min

2 servings

250 gramsground beef
1 litermilk
100-150 gramsbread
1 teaspoonblack pepper
1 teaspoonsalt
1 teaspoonitalian herbs
100 gramsfried tomato

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Steps

30 min

1

Soak the bread with the milk, smash untill It gets the density of the meat aprox. Remove the rest of the milk with a strainer.
2

Add the beef to the bread and mix It together. Add the black pepper and the italian herbs
3

Take some meat and round it, the size of a walnut aprox.
4

Fry the balls with a low oiled pan around ten min. Do not hit them too much while cooking or turning them or they'll break!!
5

Add fried tomato on top
6

Enjoy!