A picture of Karela skin bhajiya.

Karela skin bhajiya

Priyanka Prajapati @cook_16621172

Karela skin bhajiya

Priyanka Prajapati @cook_16621172

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Ingredients

1 cupkarela skin
3 cupgram flour
1 spoonChilli powder
1/2 spoonturmeric
1 spoonsalt
1Lamon juice
1/2 spoongaram masala
Pinchblack pepper powder
1/4 spoonBaking soda
As neededOil

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Steps

1

First take karela skin and a bowl mix with salt and rest 10 min
2

Karela skin all water remove than in the bowl mix the all ingredients
3

Last add soda water necessary add batter is not thick or not thin
4

In the pan add oil and heat than add the bhajiya and deep fry slow to medium
5

Karela skin bhajiya ready than serve with bhajiya kadhi

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Cooksnaps

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Priyanka Prajapati @cook_16621172

on June 25, 2019 02:16

Comments

Keywords

Bitter Melon Turmeric Masala Pepper

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