Start by wrapping your pieces of wors with Bacon. You can do as many as you want, I'm doing this enough for 2. Separetly do your fries, I make Belgium fries so that takes a bit of time. In microwave cook your wrapped rolls for 15 minutes.

Let your rolls drain like in the picture. Deep-fry for about 2 minutes. Drain excessive oil. I was lazy so I used a packet Pepper Sauce and added just extra pepper, with the sauce from the wrappers.