Mutton kofta curry

Name: Mutton kofta curry
Cuisine: American
Ingredients: For kofta:; 500 gms mince; 1 tbsp roasted chickpea flour; 2-3 tbsp chopped coriander leaves; 2-3 green chilli; 1 medium sized chopped onion; 1 tbsp ginger garlic paste; 1 tsp salt; 1/2 tsp black pepper powder; 1 tsp cumin powder; 1 tsp red chilli powder; 1 tsp coriander powder; 1 tsp garam masala powder; as needed Oil for frying; As needed For gravy; 2 chopped onions; 2 green chillies; 1 tbsp ginger garlic paste; 3 green cardamoms; 1/2 cup Yoghurt; 1 black cardamom; 1 inch cinnamon stick; 10 black peppercorns; 4 cloves; 2 tsp coriander powder; 1 1/2 tsp red chilli powder; 1 tsp salt; 1/2 tsp garam masala powder; 3-4 tbsp oil; 1/2 cup chopped coriander leaves

Faiza Asif @cook_17128535

U.P, India

Very delicious recipe. I made this in shahi style. #deepfried

Faiza Asif @cook_17128535

U.P, India

Very delicious recipe. I made this in shahi style. #deepfried

Saved

Ingredients

For kofta:
500 gmsmince
1 tbsproasted chickpea flour
2-3 tbspchopped coriander leaves
2-3green chilli
1medium sized chopped onion
1 tbspginger garlic paste
1 tspsalt
1/2 tspblack pepper powder
1 tspcumin powder
1 tspred chilli powder
1 tspcoriander powder
1 tspgaram masala powder
as neededOil for frying
As neededFor gravy
2chopped onions
2green chillies
1 tbspginger garlic paste
3green cardamoms
1/2 cupYoghurt
1black cardamom
1 inchcinnamon stick
10black peppercorns
4cloves
2 tspcoriander powder
1 1/2 tsp red chilli powder
1 tspsalt
1/2 tspgaram masala powder
3-4 tbspoil
1/2 cupchopped coriander leaves
1large chopped tomato

Saved

Steps

1

First mix all the the listed ingredients of kofta to the mince and mix it nicely and make round balls of it.
2

Fry it in hot oil and keep aside.
3

Now heat up a pan with oil add sliced onion and fry it for 3-4 minutes. Then add ginger garlic paste sauté it.
4

Now add all the masala and Chopped Tomato, give it a good mix and fry it on low flame till oil separates.
5

Now add the fried koftas in it and give a good mix, add 1 cup of water and cover the lid and cook for 5 minutes on low flame.
6

At last add the coriander leaves and turn off the flame.
7

Serve hot.

Saved

Cooksnaps

Saved

Faiza Asif @cook_17128535

on June 27, 2019 10:56

U.P, India

I am a YouTuber and I have a channel. so Plz visit on my you tube channel and subscribe it , named “T-recipes”. https://www.youtube.com/channel/UCSE2m997NKbSfYFouKFiTlg

Keywords

Curry Chilies Onion Ginger Cilantro Yogurt Masala Pepper Tomato Garlic Garbanzo Bean

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Mutton kofta curry

Mutton kofta curry

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