Tandoori roti on tawa
Healthy roti for weight conscious diet, awesome in taste. #deepfried
#5ing
Open in Cookpad AppSteps
- 1
Take a bowl add wheat flour salt curd butter and baking powder now crumble the mixture and add water gradually.
- 2
Knead the mixture to make a proper dough and cover it and keep aside for 40-45 minutes.
- 3
After 45 minutes take a small portion of the dough and make round Ball.
- 4
Flatten it to make round roti now fold the roti to make round ball again.
- 5
Again flatten it for one more time. Roll it little thick (don’t roll to thin).
- 6
Add water on the one side now put the wet side on the tawa cook for 1 minute, roast it one side and flip the tawa and roast the other side as well. Rub the butter cube on it.
- 7
Do the same as remaining portion of the dough and our tandoori roti is ready to serve. (cut it half In the middle of the roti if you want).
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