In a big bowl mix dry ingredients and in another bowl mix wet ingredients and add wet ingredients into dry ones and beat well with a hand whisk.refrigerate for whole night for best results.Or atleast for 4 to 5 hrs.You can add chocolate chips or chocolate chunks if you like..

In a non stick pan grease with little ghee or butter and add the pancake mixture with a big ladle (should measure atleast quarter cup).You can make 2 to 3 pancakes at a time.

Let heat on medium low flame and flip the side when you see small bubbles appear on the batter and you can check the lower side becoming slightly brown..cook for another 3 mins on the other side..press a little..and flip once again to see if the other side has come out light brown as well.

Pile up 3 to 4 pancakes and you can garnish it with some fresh cut strawberries, bananas and melted chocolates..Serve with fresh cream as well..