Mango icecream
Steps
- 1
Peel and cut the mango. Blend the mango to a smooth pulp.whip the cream than add the condensed milk, mango pulp and vanilla extract. Mix well.
- 2
Pour the mixture in container, cover with foil or cling wrap and keep for set..when it's half frozen..remove and whip again.Now freeze till set.Serve chilled mango icecream.
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