Balochi biryani

Name: Balochi biryani
Total time: 2400 s
Yield: 6_7Persons
Cuisine: American
Ingredients: 1 kg chicken; 4 cups rice; 2-3 onions chopped; 2-3 potatoes cubes; 2 tbsp Ginger garlic paste; 1 tbsp Red chilli powder; to taste Salt; 2 tbsp Coriander powder; 1/2 tbsp tumeric powder; 2 tbsp black salt; 1 tsp black pepper powder; 2-3 bay leaf; 4 black cardamon; 6 green cardamom; 6-7 black pepper corn; 1 1/2 tsp Cummins seeds; 3 star anise; 4 cinnamons; 2 cups Yogurt; 2 tomatoes sliced; Yellow food color; 1 tsp Garm masala; 4 Green chillies; leaves Mint; Kewra water

Safa Anis @cookpadsafa12

Biryani Eid p to Lazmi hai ☺️☺️
#eidkaypakwan

Safa Anis @cookpadsafa12

Biryani Eid p to Lazmi hai ☺️☺️
#eidkaypakwan

Saved

Ingredients

35to40mins

6_7Persons

1 kgchicken
4 cupsrice
2-3onions chopped
2-3potatoes cubes
2 tbspGinger garlic paste
1 tbspRed chilli powder
to tasteSalt
2 tbspCoriander powder
1/2 tbsptumeric powder
2 tbspblack salt
1 tspblack pepper powder
2-3bay leaf
4black cardamon
6green cardamom
6-7black pepper corn
1 1/2 tspCummins seeds
3star anise
4cinnamons
2 cupsYogurt
2tomatoes sliced
Yellow food color
1 tspGarm masala
4Green chillies
leavesMint
Kewra water

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Steps

35to40mins

1

Take a pot and add oil and preheat it and then add potatoes and fry it untill it become in to light golden color. After that dish ou it.
2

Now add onions and fry untill it become golden brown color then add ginger garlic paste and stir well.Then add whole garam masala stir it.
3

Then add chicken,red chilli powder, potatoes,salt, coriander powder, tumeric powder, black salt,black pepper powder and water and stir for 5mins on high flame. Then use medium to low flame and cook until done.
4

Now take a bowl and add yogurt, yellow food color and kewra water and mix it well.
5

Now take a pot and boil rice. Drain all water from rice and keep aside.
6

Now take a pot and add 1/2 boiled rice and then add 1/2 chicken masala and then place 1/2 tomatoes,fry potatoes, garam masala, green coriander,mint, green chillies and then put yogurt mix and cover with lid and cook for 5 mins on high flame and then use low flame and cook for 15mins.
7

Now Balochi biryani is ready 😋😋. Cooking time: 35_40 mins.