Veg Manchurian

Sonalkar's Kitchen
Sonalkar's Kitchen @Sonalkar_9096

Check out this easy yet delicious veg Manchurian
#goldenapron

Veg Manchurian

Check out this easy yet delicious veg Manchurian
#goldenapron

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Ingredients

  1. 1 cupgrated or grinded Cabbage
  2. 1/4 cupchopped capsicum
  3. 1/4 cupchopped onion
  4. 2 tbspchopped garlic
  5. 1 tspsoya sauce
  6. 1 tsptomato sauce
  7. 1 tspSchezwan chutney
  8. 1 tspred chilli sauce
  9. 2 tbspCornflour
  10. 1green chilli
  11. 1 tspBlack pepper powder
  12. 2 tbspMaida
  13. As requiredOil
  14. As neededSpring onion

Cooking Instructions

  1. 1

    Take 1 cup grinded Cabbage add salt and some pepper mix it then add 2 tbsp cornflour and 2 tbsp Maida sprinkle some water and make a dough.

  2. 2

    Make balls of the cabbage dough and fry till golden and crispy.

  3. 3

    Take a pan heat some oil and put chopped green chilli and garlic then add onion capsicum and pepper saute till the veggies cooked.

  4. 4

    Then add some salt all the sauces and mix it and saute for 2 mins.

  5. 5

    Then add 1 cup water and bring to a boil.

  6. 6

    Take 1 tbsp cornflour and add water make a liquid batter.

  7. 7

    Then pour in a gravy for thickness.add little as per desired consistency.donot add too much.

  8. 8

    Add Manchurian balls mix it add some spring onion.

  9. 9

    Serve the delicious Chinese Manchurian

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