As I made my own chimichurri sauce earlier. Now I am going to use it for my kebab. I am going to make veggies and chicken kebab. For the veggies kebab you can use any kind of vegetables that you liked. I am using whenever I have in my refrigerator. Let’s start now.

#kidstiffinThese seekh kebab wraps are so healthy, yummy and attractive also which can attract any kid towards it. You can prepare the Chana dal powder one day before making the kebabs.

#5pm ...Using pencil in Seekh kebab.

Make Turkey kebab at home was exciting get n mix up flavors was fun n delicious

It is the middle eastern meatballs known as kebab hindi (lndian kebab). I do not know why they call it lnidian as this dish is famous in Syria and Lebanon

Normally we have maked stuffed mushroom in verious way.Here I have made something different with this.First I have sandwiched two stuffed mushroom.Then make it kebab.

This recipe is one of the most tastiest and popular kebab in Iran. In my country we make kebab either with diced meat: beef/lamb/chicken/fish or ground meat grill on skewer or cook in pan. Kebab is kebab either grilled or pan fried and all different types of kebab is just delicious :)

Persians love kebab. Because it is veryyyyyyy yummy. You could grill it or simply cook it in pan. Main ingredient is #ground lamb meat or beef ( or mixture of both). #kofta_kebab.

Making arbi ke kebab with such less ingredients

I've long been a fan of Persian cuisine and there are several such restaurants around here that are one of my favourite places to eat. Since the pandemic lockdowns though eating there has been impossible, so I tried to replicate their dishes at home with some success. Here's my attempt at Chelo Kebab. 🇮🇷

#goldenapronShish kebab is a popular meal of skewered and grilled cubes of meat .It is traditionally made of lamb,this is the vegetarian version of shish kebab prepared with paneer and thai sauces .

#losingweightWhat is Keto?Basically put the Ketogenic diet is extraordinarily a high-fat and a very low-carb diet. The carbs have to be limited to only 20-50 per day. The keto diet lowers blood sugar and insulin levels and swings the body’s metabolism away from the carbs to the fat and ketones.What is Malai Kebab?Simply put, Malai Kebab is tender chunks of chicken smothered in creamy textures of dahi or yoghurt, cheese, cream along with spices and a liberal squeeze of tangy lime. Malai kabab is very popular in India and is a legacy of the Mughal Era. It is conventionally small cuts of boneless marinated chicken stringed on skewers and roasted on the charcoal heat. Now that there are no tandoors, it is grilled in ovens or pan fried. It is traditionally eaten with green coriander and mint chutney served with onion rings and lemon wedges.Compared to most Indian recipes, it is less spicy. Kids will love the mild flavours and I am waiting to cook it for my grandson when he is here.This recipe is very easy to make and you can marinate the chicken and put it in the fridge in advance. It is a delicious creamy and cheesy kebabWhen it comes to any kebabs I prefer the leg and thigh meat. Chicken breast tends to dry out while this is succulent and delicious.While I cooked these in the oven, you can grill them in the pan if you do not have an oven.Keto Malai KebabsNutrition Info (Per serving)Calories: 290Net Carbs: 1gCarbs: 1gFat: 18gProtein: 29gFiber: 0g