Steps
- 1
Here are the ingredients, wash your fish and cut it
- 2
Blend onions, ginger, garlic, scotch bonnet, red bell pepper
- 3
Soak the sorrel leaves in hot water for at least 1 hour
- 4
In a pot add sorrel leaves, cat fish, grinded peppers and onions
- 5
Add seasoning, salt and cover the pot
- 6
Allow to cook on a low heat until done
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