A picture of Paneer roti.

Paneer roti

Epseeta Panigrahi @Epseeta

Paneer roti

Epseeta Panigrahi @Epseeta

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Ingredients

1 cupwheat flour
Salt accordingly
100 g paneer
Handful chopped coriander
1/2 tspred chilli powder

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Steps

1

Knead Atta with help of wheat flour salt and water.
2

Great paneer add chopped coriander salt and red chilli powder
3

Stuff this paneer into roti after stuffing spread some water on one side of the roti. That part should be touched by tawa. Then cook both sides gently.
4

Serve with sauce, ghee and pickle

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Cooksnaps

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Epseeta Panigrahi @Epseeta

on July 01, 2019 06:11

Nagpur

Don't know much. still do better things.

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