A picture of Leftover idli chaat.

Leftover idli chaat

Manisha Mav @cook_16086334

Leftover idli chaat

Manisha Mav @cook_16086334

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Ingredients

5 minutes

2 servings

4left over idlis
2 cupscurd
4 tbspsugar
As per tasteRed chilli powder
1 tspCumin powder
As requiredBlack pepper powder
As per tasteBlack Salt
2 tbspSev
2 tbspgreen chutney
2 tbspsweet chutney
1 tbspchana dal

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Steps

5 minutes

1

Place the idlis in the bowl. Pour sweet curd on it. Sprinkle black salt, black pepper powder. Cumin powder, red chilli powder, green chutney, sweet chutney, sev and chana dal.
2

Keep in the fridge for a 1-2 hours. Leftover idli chaat is ready to serve. Serve chilled.

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Cooksnaps

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Manisha Mav @cook_16086334

on July 05, 2019 06:24

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