Semolina dosa with Sambhar
Kamlesh Sharma @cook_14284975
Cooking Instructions
- 1
Put semolina,curd and water in a bowl mix it and make a batter.
- 2
Keep aside this batter for 30 minutes.
- 3
Now add salt and baking soda mix well.
- 4
Pour little amount of batter and make a dosa on hot non stick tawa.
- 5
Add oil and shallow fry from both sides.
- 6
Serve hot with Sambhar.
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