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Carrot Sponge Cake # 5 or less ingredient contest#
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A picture of Carrot Sponge Cake # 5 or less ingredient contest#.

Carrot Sponge Cake # 5 or less ingredient contest#

Kezengwa Irene
Kezengwa Irene @IKezengwa
Mombasa, Kenya

Ideal cake for the lactose intolerant.

Ideal cake for the lactose intolerant.

Read more

Carrot Sponge Cake # 5 or less ingredient contest#

Kezengwa Irene
Kezengwa Irene @IKezengwa
Mombasa, Kenya

Ideal cake for the lactose intolerant.

Ideal cake for the lactose intolerant.

Read more
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Ingredients

45 - 50 mins
1 loaf
  • 2eggs
  • 2 cupsgrated carrots (300g)
  • 1/2 Cupoil (150 ml)
  • 1 cupsugar (200 g)
  • 1 cupself raising flour (175g)
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Steps

45 - 50 mins
  1. 1

    Whisk together eggs, oil & sugar till smooth.

    A picture of step 1 of Carrot Sponge Cake # 5 or less ingredient contest#.
    A picture of step 1 of Carrot Sponge Cake # 5 or less ingredient contest#.
  2. 2

    Add grated carrots. Mix well.

    A picture of step 2 of Carrot Sponge Cake # 5 or less ingredient contest#.
  3. 3

    Add sifted flour.

    A picture of step 3 of Carrot Sponge Cake # 5 or less ingredient contest#.
  4. 4

    Bake in a preheated oven at 150 for 45 - 50 mins or till skewer inserted comes out clean.

  5. 5

    Let it cool and enjoy!!

    A picture of step 5 of Carrot Sponge Cake # 5 or less ingredient contest#.
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Kezengwa Irene
Kezengwa Irene @IKezengwa
on July 07, 2019 06:45
Mombasa, Kenya
A culinary comforter, able to turn basic ingredients into soothing meals that make all your workday stress melt away - A finessing foodie! :-)
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