Kadu ke pakory(pumpkin fritters)

Name: Kadu ke pakory(pumpkin fritters)
Total time: 1200 s
Yield: 3 servings
Cuisine: Pakistani
Ingredients: 1/2 kg pumpkin(kadu); 1 onion (chopped); 2 green chilli (chopped); 1 tsp Salt; 1/2 tsp red chilli powder; 1 tsp sabit danya (coriander powder); 1/2 tsp black pepper powder; 1/2 tsp zeera powder (Cumin powder); 1 cup bassan (Gram flour)

Hadia Anwar @Hadia_Anwar

Sialkot

😍

Hadia Anwar @Hadia_Anwar

Sialkot

😍

Saved

Ingredients

20 minutes

3 servings

1/2 kgpumpkin(kadu)
1onion (chopped)
2green chilli (chopped)
1 tspSalt
1/2 tspred chilli powder
1 tspsabit danya (coriander powder)
1/2 tspblack pepper powder
1/2 tspzeera powder (Cumin powder)
1 cupbassan (Gram flour)

Saved

Steps

20 minutes

1

Sab sy pehly kadu ko kaduksh kar lein r isska pani nachor lein (Drate whole pumpkin and strain all water)
2

Ab iss mein onion r green chilli dal ke mix kar lein (put onion and chilli)
3

Phr salt, red chilli, coriander powder, black pepper, cumin powder dal ke mix kar lein
4

Ab iss mein bassan (Gram flour) dal ke achi trah mix kar lein r 5 mint rakh dein
5

Aik pan mein oil dal ke medium flame py rakh dein.. jab oil grm ho jy tu iss mein spoon ki mdad sy pakory dal ke fry kar lein
6

Kadu ke pakory tyar hn..katchp ke sath serve karein😋