Cinnamon- atta cupcakes
Not only quick fix but great give away.
Steps
- 1
Measure all ingredients well.
- 2
Sift the cinnamon, flour and baking powder. Prepare the tins too
- 3
Mix sugar and margarine and mix till fluffy. Add the eggs one at a time as you mix.
- 4
Add the vanilla essence and mix. Add the floor in bits as you mix with each add untill combined.
- 5
Scope the batter with a spoon in the prepared baking tins. Bake at 170 degrees for 45 inutes or till ready.
- 6
Ready to consume.
Similar Recipes
More Recipes
-

Hema Wane
-

Akshita -

Carla Bolaños
-

Bhavnaben Adhiya
-

Japanese Green Peppers and Enokidake Mushrooms Fry
Aunty Eiko's international cuisine experience
-

Golden Chicken and Autumn Vegetables
Cluelesskitty
-

Pulao with Sprouted Basmati Rice, Coconut Milk and Vegetables
Lakshmi Sridharan Ph D
-

Slow Cooker Spaghetti Bolognese
Cook1999 -

Italian Bread (Only 4 ingredients and one of those is water!)
Nena's.cook.nook
-

Crock Pot Girl 🤡
-

SherryRandall: The Leftover Chronicles
-

Indonesian Fried Pastry (Pastel Goreng)
Nia Hiura
-

Spicy Creamy Shrimp & Crab Manicotti
Boca de Fogo
-

Italian Bread (Only 4 ingredients and one of those is water!)
Nena's.cook.nook
-

3P (Pineapple, Paprika, Peach) Salad
Bálint Séra
-

Sanam Merchant/Rachna Chadha
-

Alefiya Tunkiwala
-

rahu kumar -

Neelima Mishra
-

Chef Tripti Saxena
-

Mithu Roy
-

RUCHIKA
-

chef_jere










Comments