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Sweet & Spicey Mustard Drumsticks
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A picture of Sweet & Spicey Mustard Drumsticks.

Sweet & Spicey Mustard Drumsticks

Christopher Pond
Christopher Pond @cook_17494741

It was hard to not eat this marinade straight from the bowl with a spoon.

It was hard to not eat this marinade straight from the bowl with a spoon.

Read more

Sweet & Spicey Mustard Drumsticks

Christopher Pond
Christopher Pond @cook_17494741

It was hard to not eat this marinade straight from the bowl with a spoon.

It was hard to not eat this marinade straight from the bowl with a spoon.

Read more
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Ingredients

80 minutes
4 Drumsticks
  • 4chicken drumsticks
  • 1 teaspoonchili powder
  • 2 tablespoonsbrown sugar
  • 4garlic cloves, minced
  • 2 tablespoonshoney mustard
  • 1 tablespoonolive oil
  • to tasteSalt and pepper,
  • Rosemary leaves (garnish)
  • Steamed rice (optional)
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Steps

80 minutes
  1. 1

    Combine the chili powder, brown sugar, garlic, honey mustard, and olive oil in a mixing bowl. Season with salt and pepper, to taste.

  2. 2

    Dip the chicken drumsticks into the marinade mix and leave for at least for 20–30 minutes.

  3. 3

    Switch on your air fryer and set cooking temperature to 375°F/190°C. Let it preheat for a few minutes.

  4. 4

    Take out the cooking (frying) basket and add the chicken drumsticks.

  5. 5

    Push the basket back inside the air fryer and set air frying time to 10 minutes.

  6. 6

    Turn down temperature to 300°F/148°C. Push the basket back inside the air fryer and set air frying time to 10 more minutes.

  7. 7

    Turn off the air fryer, take out the basket and transfer the drumsticks to a serving plate.

  8. 8

    Add the rosemary leaves on top and serve with some steamed rice.

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Christopher Pond
Christopher Pond @cook_17494741
on July 08, 2019 21:54

Comments

Christopher Pond
Christopher Pond @cook_17494741
July 08, 2019 21:55
I want to try this out on the grill next time to see if it needs any changes.
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Keywords

Sweet Mustard Honey Chicken Drumstick Pepper Rice Chicken Garlic

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