Haressa (farina sweet)
Layla (lulu) @laylazawaideh819
Cooking Instructions
- 1
Mix farina with butter look and feel like wet sand cover and leaves overnight
- 2
Dissolve the yeast in 2 the warm milk, add the yogurt and the yeast mixture to the smeed with all the ingredients do not knead you will have a mixture thick moist
- 3
Place the mixture on well greased pan flats the top with wet spoon with water then mix all the toppings and add on top the mixture cut into squares
- 4
Bake at 350 f for 40 minutes until golden
- 5
When you get out of the oven pour the hot simple syrup over it the syrup must be hot
- 6
Let it cool completely at least 6 hours before you enjoy
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