Instant masala suji idli

Name: Instant masala suji idli
Cuisine: American
Ingredients: 1 cup suji/semolina; 1/2 cup curd; 2 chopped potatoes; 2 onion; 1 tomato; To taste salt; 1 eno packet; 1/2 tbsp baking soda; 1/2 tbsp turmeric powder; 1/2 tbsp red chilli powder; 1/2 tbsp coriander powder; 1/2 tbsp garam masala; as needed Water, oil

Princy @iiiiiiaaa

Instant masala suji idli

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Ingredients

1 cupsuji/semolina
1/2 cupcurd
2chopped potatoes
2onion
1tomato
To tastesalt
1eno packet
1/2 tbspbaking soda
1/2 tbspturmeric powder
1/2 tbspred chilli powder
1/2 tbspcoriander powder
1/2 tbspgaram masala
as neededWater, oil

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Steps

1

In a mixing bowl add suji and curd. Mix well.
2

Add salt and water. Mix them nicely and make sure no lumps in it. Cover the lid and rest it for 15 to 20 minutes.
3

After 20 mins open the lid add eno and mix well. Batter is ready.
4

(Take a bowl or take a idli stand) Take a bowl grease little oil to bowl. Now pour the batter into bowl and so that it is half filled.
5

Now put these bowl in the microwave oven for 2 mins.
6

Time is up now take out the bowl. Prepare all the idli's in the same way. Use a knife and take them out. Cut the idli
7

Now take a pan add oil. When oil is heat add potatoes, onion and tomato. Cover the lid and cook it for 8,10 mins.
8

Now add all spices and stir it. Add idli peices and stir it for 2,3 mins. Idli is ready to serve.