Umme Ali

An egyptian.dessert the most creamy nutty sweet dish do try...serves hot...#fiveingredients
Umme Ali
An egyptian.dessert the most creamy nutty sweet dish do try...serves hot...#fiveingredients
Steps
- 1
Bring milk to boil
- 2
Add sugar Butter 7 to 8 almond and cook it about half an hour.
- 3
Keep aside and cool down.
- 4
Now add cream 200ml in a milk.
- 5
Take a long borcam baking dish place baqar khani or puff pastry sheets.
- 6
Pour the mixture of milk on it.
- 7
Decorate it with mix nuts.
- 8
Bake it about 15minute till bubbling
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