Green peas onion tomato bhaji

Name: Green peas onion tomato bhaji
Cuisine: American
Ingredients: 2 cups green peas; 4-6 large onions chopped; 4 tomatoes big chopped; 8-10 Green chillies chopped; handful Coriander chopped; 1 spoon Oil; as per taste Salt; 1/2 spoon Red chilli powder; 1/2 spoon turmeric powder; 1/2 tsp garam masala

Vish Foodies By Vandana @cook_vish_foodies

Gwalior( Madhya Pradesh )

# greenveg
Very easy and quick recipe goes with traditional bajra roti makka roti in villages.I am introducing this as we forget traditional food.

Vish Foodies By Vandana @cook_vish_foodies

Gwalior( Madhya Pradesh )

# greenveg
Very easy and quick recipe goes with traditional bajra roti makka roti in villages.I am introducing this as we forget traditional food.

Saved

Ingredients

2 cupsgreen peas
4-6large onions chopped
4tomatoes big chopped
8-10Green chillies chopped
handfulCoriander chopped
1 spoonOil
as per tasteSalt
1/2 spoonRed chilli powder
1/2 spoonturmeric powder
1/2 tspgaram masala

Saved

Steps

1

Add oil in pan heat it add chopped onions.Cook till it gets soft.
2

Add green chillies chopped cook for 1 min then add all the spices.Mix well.
Add tomatoes
3

Cook it for 5 mins then add green peas,cook for 5 mins cover it for 1 min then add chopped dhaniya..