One pot meal

Name: One pot meal
Yield: 2 servings
Cuisine: American
Ingredients: 1 cup rice; 3 tablespoons green moong sprouts; 3 tablespoons sweet corn; 2 tablespoons of ghee; 1 diced aloo; 1 teaspoon jeera; 1 red chilli or green chillies slit; Handful curry patta; 1 bay leaf; 1/2 tsp turmeric; 1/2 tsp red chilli powder; as per taste Salt; 1 spoon oil; Pinch Hing

Epseeta Panigrahi @Epseeta

Nagpur

#goldenapron

You will get every nutritional value I having this

#goldenapron

You will get every nutritional value I having this

Epseeta Panigrahi @Epseeta

Nagpur

#goldenapron

You will get every nutritional value I having this

#goldenapron

You will get every nutritional value I having this

Saved

Ingredients

2 servings

1 cuprice
3 tablespoonsgreen moong sprouts
3 tablespoonssweet corn
2 tablespoonsof ghee
1diced aloo
1 teaspoonjeera
1red chilli or green chillies slit
Handfulcurry patta
1bay leaf
1/2 tsp turmeric
1/2 tspred chilli powder
as per tasteSalt
1 spoonoil
PinchHing

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Steps

1

Wash and soak rice for 10 minutes
2

Put oil and ghee in a cooker add jeera Pinch of Hing and green chillies. Then add moong, sweet corn and aloo, gradually add rice
3

Adol dry masala including salt and Curry Patta. Fry for 10 minutes add two cups of water give two whistles. Serve with any pickle you want
4

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