Spoon Bread, Suppone or Suppawn.
An old Native American recipe. It existed before the first recorded recipe, which was in the early 1700's.
Spoon Bread, Suppone or Suppawn.
An old Native American recipe. It existed before the first recorded recipe, which was in the early 1700's.
Open in Cookpad AppSteps
- 1
Preheat oven 350 degrees Fahrenheit
- 2
Mix the salt, cornmeal, and honey.
- 3
Add the boiling broth, slowly with the melted butter. Don't let any lumps set. When blended well let cool about 5-7 minutes.
- 4
When cooled add the buttermilk. Wisk till it's incorporated in.
- 5
Beat the eggs, then add them to the cornmeal mixture. Wisk in the baking powder.
- 6
Pour mixture into a loaf pan. Bake 35-45 minutes let it set. Get it golden brown.
- 7
Spoon it out, serve with butter. I hope you enjoy!!
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