Butter cream flowers

Name: Butter cream flowers
Total time: 900 s
Cuisine: American
Ingredients: 100 gm butter; 150 gm(2 cup) sugar powder; 1 tsp Vanilla essence; 2-3 drops Any food colour; 4 tsp milk

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

Bilaspur

#goldenapron
#post21

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

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Ingredients

10 to 15 minute

100 gmbutter
150 gm(2 cup)sugar powder
1 tspVanilla essence
2-3 dropsAny food colour
4 tspmilk

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Steps

10 to 15 minute

1

Take all ingredients in room temperature. Add sugar in butter.
2

Add complete sugar,bos start beat in slow motion with hand mixer for 5 minutes. Use spatula for put in centre.
3

Add milk slowly,now add essence and beat again in high speed for 5 minutes.
4

Butter cream is ready,now add 2 drops of pink colour for making Roses.
5

Mix well with spatula, fill in piping bag and start making Rose's for your cakes and pastries.

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Cooksnaps

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Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

on July 22, 2019 17:09

Bilaspur

Hello friend,I am kitchen queen as my family says and love to make doffrent tyoes of dishes with twist...Enjoy my recipes in Youtibe,facebook page,pin intrest and instgram toohttps://www.youtube.com/channel/UC4afElZkI3D9DV2NXhUUDBg?view_as=subscriber