Patera
This is a very easy and delicious fried dough recipe that can be eaten alone as a snack or paired with any soup of your choice or with suya too.
Patera
This is a very easy and delicious fried dough recipe that can be eaten alone as a snack or paired with any soup of your choice or with suya too.
Open in Cookpad AppSteps
- 1
Sift flour add salt and mix then add oil and mix well, you can now add the bonnets and onions and you might as well leave them out.
- 2
Next add water a little at a time until a soft rollable dough is formed.
- 3
Dust a working surface with flour and roll out the dough cut out circles and deep fry in hot oil until golden brown. Serve and enjoy.
Cooksnaps
Similar Recipes
More Recipes
-
-
-
-
-
Dahi Chicken Kabab with a Yogurt Mint Coriander Dip
-
-
-
Aloo Sandwich (Potato Sandwich)
-
-
-
-
-
-
-
-
-
Zinger Mayo Garlic Paratha Roll
-
-
-
-
-
Comments