I went to Hawaii for my honeymoon and ate a really delicious coconut cake in the cafe of the hotel. I made it at home for my own 27th birthday!Since coconut milk is on the oily side, I wanted to try making this cake without adding any oil. When adding the coconut milk into the batter, feel free to add a tablespoon of vegetable oil, if you like. Recipe by Gakkoiburi

My husband loves pineapple so when I found this recipe I knew I had to make it. It has since become a family favorite and is requested for his birthday and Father's Day every year.

Kept seeing this recipe on Facebook and so I decided to try it .. it was so easy and so good my husband dislikes cake but ate this said it was really light and good not heavy.. next time I may try mandarin oranges with pineapples. ..

It is a timeless classic and has always been my favorite.Find more recipies at www.oventricksbyyukte.com

Super easy!

This recipe is fun to do. I enjoy making it. Hopefully you guys too! Tastes great and healthy too!

I had some leftover pineapple, so I thought I'd use some to make a cake. I wanted to add a lot of pineapple to the batter, so I decided to use a pan that would allow me to bake a thin tart in order to bake it all the way through.I didn't want it to be too dry, so I added some almond flour to it.This is a cake that just requires mixing, so I think it's easy to make. If you can't get fresh pineapple, you can use canned pineapple.Chill it in the refrigerator, then cut. That way, you can cleanly cut it without worrying about it crumbling. Try to bring it back to room temperature before serving it, though. You'll be surprised by how it's so soft and moist! Recipe by Marimo1016

Got a great deal on some local strawberries, My daughter wanted a pink strawberry cake with layers and a strawberry flower..so this was what I came up with..

A Light and Fluffy Cake infused with pineapple. And Creamy pineapple icing. This was a big Hit. This looks like Sunshine on a plate... ( L.O.L.) !!!