Indian style Maggi balls

Name: Indian style Maggi balls
Cuisine: Indian
Ingredients: 1 Maggi packet; 1/2 Capsicum; 1/2 Onion; 1 Green chilli; 1 tsp Chilli powder; as per taste Salt; 1 packet Maggi masalo; as required Oil for frying; 1/4 cup Coriander leaves; 1/4 tsp Chat masala; 1/4 cup besan; 1/2 cup water; as required Crushed Maggi for coating; 2 cups Water for boiling Maggi

Pooja Prajapati @pj_770

#partyfood

Pooja Prajapati @pj_770

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Ingredients

1Maggi packet
1/2Capsicum
1/2Onion
1Green chilli
1 tspChilli powder
as per tasteSalt
1 packetMaggi masalo
as requiredOil for frying
1/4 cupCoriander leaves
1/4 tspChat masala
1/4 cupbesan
1/2 cupwater
as requiredCrushed Maggi for coating
2 cupsWater for boiling Maggi

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Steps

1

Boil the Maggi, by adding 2 cups of water, don't overcook the Maggi, remove excess water.
2

In Maggi add onion, capsicum, coriander leaves, green chilli, salt, red chilli powder, Maggi masala, chaat masala, mix this very well.
3

In bowl add besan and water to make a thick slurry.
4

Make balls from Maggi mixture, deep in besan slurry, then coat with crushed Maggi.
5

Fry in hot oil, nice crispy and golden brown.
6

Serve it with tomato ketchup and enjoy your party by this tasty starter.