Steps
- 1
Put sugar and water in a pot and bring to a boil.
- 2
When boiling, place raw peanuts into pot and stir continuously until sugar crystallizes.
- 3
Once all peanuts are properly coated, quickly empty onto an ovenproof greased tray.
- 4
Place in a preheated oven - 100 degrees Celsius.
- 5
Leave in the oven until cooked. Approximately 45minutes to an hour.
- 6
Once crispy, switch oven off and leave in the oven to cool - preferably overnight.
- 7
Store in an airtight container.
- 8
Enjoy.
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