A picture of Ram ladoo.

Ram ladoo

Shalu @cook_17366874

Ram ladoo

Shalu @cook_17366874

Saved

Ingredients

1 cupYellow split lentil/moong dal
2 cupwater
1 tspHeeng
To tasteSalt
1 tspRed Chilli Powder
1/2 tspBaking soda
1/2 tspAjwain
as neededOil for deep frying
1 cupGrated raddish
as neededRed spicy chutney
as neededGreen coriander chutney

Saved

Steps

1

In a bowl take daal and water and soak overnight
2

In mng strain the water of daal and grind the daal in smooth paste
3

Add salt, red chilli, heeng, baking soda, ajwain and whisk well
4

Whisk until no lumps
5

Fry small balls of batter in medium hot oil
6

Take hot laddoos in a plate and top up with grated raddish and chutneys
7

Serve hot

Saved

Cooksnaps

Saved

Shalu @cook_17366874

on July 30, 2019 05:09

Gurgaon

a big foodie..check more about me and my experiments on Instagram @s.b._kitchenkeep eating keep smiling😊

Comments

Similar Recipes

More Recipes

Best Fluffy Pancakes

cudi
Cheese pizza

Christina
Aloo Masala Curry/ Aloo Tomato Jhol Without Onion Garlic

Navnita Jaiswal
Persian Black-Eyed Pea Rice with Ground Beef (Lubia Cheshm Bolboli Polo)

Fateme Persian Kitchen
Bombay style spicy sambar dal

Ramaben Joshi
Fluffy Cerelac Donut Rings

Crumbs & Chaos
South Indian Sambar Powder Masala Peanut Rice - Tirupati Balaji Temple Prasadam

Manisha Sampat
Soya Baingan Bharta

Bethica Das
Anjir Kaju Kulfi

Bina Anjaria
Gongura Chicken (Chicken Cooked with Sorrel Leaves - Andhra Style)

Bethica Das
Easy Peanut Butter Cookies

Sharon Ellis
Crockpot garlic Parmesan chicken

🌈NinjaMommaKitchen🌈
Keto Friendly Shrimp Roll Ups

SherryRandall: The Leftover Chronicles
Root beer bbq sauce

🌈NinjaMommaKitchen🌈
Chicken Taco soup

🌈NinjaMommaKitchen🌈
Navratan pulao

Bobly Rath
Taro Roots or Arvi Sabji

PV Iyer
Chocolate cake

Sasher's_confectionery
Bedmi poori

Shalu
Masoor Dal Chorchori

Bethica Das
Semolina Sweet

Payal Thakur
Telangana special Sarvapindi

priyanka jonna
Chana Dal Vada

Pratima Mohanty
Chhole Bhature

Urmila Bajaj
Mix veg idli

Anjali Salvi