Vegetable kofta

Ground lamb • onions • tomato • grill spice mix • Salt to taste • For the grilled vegetables: 2 tomatoes, 1 eggplant

ground lamb (1 kilogram) • small onion, finely chopped • green chili pepper, finely chopped • green onions, finely chopped • carrot, finely chopped • tomato, finely chopped • finely chopped parsley (about 15 grams) • Salt, to taste • Ground black pepper, to taste

ground beef (about 500 grams) • Chopped onion • Salt, black pepper, and mixed spices • Potatoes • Eggplant • Tomatoes • Tomato juice • Salt and black pepper • bouillon cube

potatoes (about 1 kg) • zucchini (about 1 kg) • carrots (about 500 grams) • onions (about 500 grams) • medium head cabbage • egg • Salt • Spices • all-purpose flour (about 60 grams) • chickpea flour (about 30 grams) • baking powder • green chili peppers (optional, for heat)

ground beef (500 grams) • potatoes, sliced into rounds • eggplants, sliced into rounds • onions, sliced into rounds • For the meat seasoning: • Finely chopped parsley • grated onion • black pepper • Cumin • Curry powder and salt • For the sauce: • tomato paste •

(about 225 grams) finely ground beef • water (about 480 ml) • large onion, finely chopped • potato, sliced into rounds • bell pepper, sliced into rounds • tomato, sliced into rounds • eggplant, sliced into rounds • onion, sliced into rounds • parsley, finely chopped • hot chili pepper • little ghee or butter • Spices: •

mixed vegetables (frozen or fresh, about 12 oz/340 grams) • basmati rice (about 400 grams) • ghee • Olive oil • Boiling water for the rice • Salt and black pepper to taste • turmeric • medium onion • For the kofta: • ground beef or lamb (1 kilogram) • small piece of lamb fat (optional) • Salt and black pepper to taste •

ground beef (500 grams) • parsley, chopped • baking powder • Salt and black pepper, to taste • cumin • ground coriander • Kofta spices, to taste • garlic cloves • peeled tomato • green bell pepper • bouillon cube • Oil for frying

eggplants, sliced into rounds • bell peppers, sliced into rounds • onions, sliced into rounds • Kofta patties (ground beef mixed with spices, shaped into burger-like patties) • sauce (tomato paste thinned with water, chicken bouillon, and lemon juice)

medium, large, or small head of cauliflower (choose size based on number of servings; a small head serves about 5 people) • eggs, 1 tablespoon vanilla extract, and 1 tablespoon black or white pepper • Salt to taste and cayenne pepper if you like it spicy • ground cinnamon • Fine breadcrumbs • Oil for frying, plus a pinch of cumin

eggplants • potatoes • green bell peppers • For the kofta: • ground beef (250 grams) • grated onion • garlic, minced • sprigs chopped parsley • black pepper • red pepper • Salt • For the sauce: •

ground beef mixed with onion and parsley (about 1 kg) • potatoes, sliced • onion, sliced • green bell pepper, sliced • tomatoes, sliced • salt • black pepper and mixed spices • olive oil • tomato paste • hot water (about 240 ml)

ground beef (about 500 grams) • large onion, finely chopped • small bunch of parsley, finely chopped • Salt • Sweet spice mix (such as allspice or seven spice) • Black pepper and cinnamon • Tomato juice • Garlic

ground lamb (about 500 grams) • garlic, minced • Salt to taste • Black pepper • Crushed hot pepper (optional) • medium onion, sliced lengthwise • tomato paste • sugar • lemon juice • potatoes, cut into small cubes • flour • bouillon cube •

ground beef (500 grams) • large onion • Small handful of parsley • small potato • green bell pepper • large tomato • medium tomatoes • Tomato paste + boiling water • Spices • Kofta seasoning • Salt • Black pepper •

ground beef or lamb (about 500 grams) • red bell pepper • green bell pepper • large onion • Olive oil • Black pepper, salt, and paprika

Kofta Ingredients: • ground beef (about 500 grams) • onion, quartered • chopped parsley • minced garlic with cilantro • mixed spices • cumin • black pepper • Salt, to taste • Sauce Ingredients: • tomatoes, juiced or pureed • tomato paste •

For the potatoes: • medium potatoes • large onion • bouillon cube • bell peppers • Salt, black pepper, cumin, potato seasoning • Oil • For the kofta: • ground meat • peeled tomatoes • large onion • small bell peppers •

–14 oz ground beef (300–400 grams) • large potatoes • green bell peppers • onions • tomatoes • tomato paste • water (120 ml) to dissolve the tomato paste • plus 2 tablespoons vegetable oil (about 90 ml) • Beef spice mix: • black pepper • white pepper • paprika •

ground beef (1 kilogram) • onion • bell pepper, any color • Black pepper • Red pepper • Mixed spices • Salt • For the salad • Lettuce • avocado • bell pepper • cucumber •

ground beef (about 500 grams) • large onion • parsley • each salt, black pepper, mixed spices, and beef seasoning • tomatoes • potatoes • Vegetable oil for frying