Shellfish

small shrimp • roll chorizo • summer sausage • + 2 tbs butter • Quick cooking grits • cheddar cheese • cream cheese • water • milk • Bacon bits

large button mushrooms • My ultimate crab cake uncooked basic recipe • melted butter with 1 tablespoon fresh lemon juice and 1 teaspoon honey sriracha seasoning • fresh shredded cheddar and pepper jack cheese • crisp cooked bacon slices, crumbled

sweet potato leaves • water • dried shrimp • ginger • garlic • shallots • salt • turmeric powder • chilli bean sauce • cooking oil • pork floss (for garnish)

ground pork/chopped pork • sliced shiitake • chopped cilantro stems • Soy sauce • Pepper • Daikon • Vermicelli noodles • cilantro leaves • Squid • Toothpicks • Pork bullion cubes(s) • water

- rice • - shrimps • - eggs • chicken stock • spring onion

Crab • Onion Leaks • Small White Onion • Green chili sliced • Garlic • Butter • Vegetable oil • Coconut Cream • tps Pepper • salt

rice vermicelli • french bean • carrot • shiitake mushroom • vegetarian oyster flavored sauce • sugar • salt • water • Worcestershire sauce (for non vegetarian recipe)

butter • medium onion chopped • medium bell pepper chopped • peeled shrimp • white crab meat • creamed corn • cream of potato soup • half and half • Creole seasoning • Salt and Cayenne

chicken breasts 1/2lb ea • salt • pepper • thyme flakes • butter, unsalted • olive oil • lime, zested • small potatoes • salt • pepper • minced garlic • butter, unsalted •

Prawns • Oil • Onions, chopped • Dried red chillies • green chillies • Ginger piece • Garlic cloves • Tomato chopped • Almonds • Cumin seeds • Fenugreek seeds • Tamarind pulp •

Fresh Water Prawn / Big Prawn • Egg noodles • Eggs separate yolk and white • Fish cake • Pork • Green vegetables • Pork soup bones as stock • Shaoxing wine • minced garlic • Salt • Potato starch

kilo fresh mussels • medium onions • green celery • small clove cruched garlic optional • Black pepper to taste • butter

x Unseasoned Bread Crumbs (Fine) • Some Finely Chopped Parsley • x Worcestershire Sauce • x Lemon Juice • x Finely Chopped Onion • Some Melted Butter • x Lobster (Cooked & Coarsely Chopped) • x Milk • Unit x Egg (Stirred)

pack shrimp siomfi

Shrimp • Vegetables oil • Lemon pepper seasoning • Salad

sweet potato • kangkong • red chilli • shallots • dried shrimp • cooking oil • hot water • salt • coconut milk • chilli oil

16-21 count prawns, remove all shell • minced garlic, divided • Sea salt, black pepper • shallot, minced • cubed butternut squash, about 1/2 inch • butternut squash puree • English peas, thawed. If fresh blanch • bacon, chopped and cooked • arborio rice • white wine, I used pinot griggio • warm chicken stock • shredded parmesan cheese, plus a little for garnish •

- lbs Raw & and deveined shrimp • - cup white cooking wine • onion diced

large firm tofu • turnip • carrot • long bean • round cabbage • coconut milk • dried shrimp • shallots • curry powder • chilli pepper powder • salt • hot water

salmon • shrimp • rosé • a cup of honey • rosemary • blood orange • Pink salt • Pepper • garlic cloves • Coconut oil • Old bay • Hot sauce •

Sea scallops, about 3 per serving • Sea salt • Olive oil • Chopped cooked bacon for garnish • chopped, peeled butternut squash • sea salt • sour cream • maple syrup • lemon juice • English peas, frozen works better than canned • sea salt • lime juice

Vegetable Stock (Homemade) • White Grits • Shrimp • Butter • Heavy Cream • Havarti Cheese • Salt • Pepper

4-5oz. Lobster Tails • Jumbo Shrimp • Asparagus • Large Lemon • Dried Italian Parsley • Curry Powder • Garlic Powder • Butter • Pink Himalayan Salt • Ground Fresh Pepper

prawns • ginger garlic past • green chilli past • red chilli sauce • lemon juice • black pepper fresh • oil • butter • corns flour • garlic thick grind in mixer jar • lemon grated • Salt •

crumbled bacon • Frozen Shrimp thawed • Onion medium diced or cup of chopped green onions • riced Cauliflower cooked • Baby Bella Mushrooms sliced 1 small pkg • Finely grated Mexican Cheese • Bacon grease from cooking bacon

lg short ribs per serving, I made 3 servings • Salt, white pepper, dry mustard • sweet onion, chopped • lg cloves garlic, minced • butter • red wine, I used a cabernet • beef broth • balsamic vinegar to taste • chopped fresh parsley • minced chives • sweet onion, diced • butter •

vegetable oil • steaks (strip, ribeye, etc.) • steak seasonings • butter • red bell pepper (chopped) • shrimp, peeled and deveined • shrimp seasoning (Old Bay or Cajun) • garlic, smashed • pepper flakes • vegetable broth (or dry white wine) • heavy cream • whole-grain or Dijon mustard •

meaty beef short ribs • onion, unpeeled and halved • garlic (6 peeled and whole, and 3 chopped) • bay leaves • whole black peppercorns • large shallot, chopped • small nub ginger, sliced into matchsticks (about 1 tbsp) • premium coconut milk • Thai red curry paste • sugar • crunchy peanut butter • fish sauce •

Ingredients for shrimp: • egg beaten • medium shrimp shelled • tapioca flour • Ingredients for sauce: • olive oil • minced garlic • Thai sweet chili sauce • lime juice • brown sugar • thinly sliced chili pepper optional • cilantro chopped to garnish

frozen jumbo shrimp • linguine • shallots chopped • ghee • chopped garlic • fresh spinach • Roma tomatoes chopped • white wine or cooking wine • half and half • cornstarch • grated Parmesan cheese