Green amaranth

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Mexican Green Vegan Enchiladas, Doña Rafailita del Ocote

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Enchiladas mexicanas verdes, veganas, Doña Rafailita del Ocote

corn tortillas, fried in oil, Filling:, mashed potatoes (about 700 grams), chia seeds (about 70 grams), amaranth (about 70 grams), onion, peeled and chopped, Small handful of cilantro, washed and chopped, Salt, Sauce:, roasted poblano peppers, stems and seeds removed, roasted corn tortillas, chopped hoja santa leaves

MARTÍN GERARDO RAMÍREZ CORREA

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Amaranth Greens Soup with Shrimp

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Canh rau dền nấu tôm

Minh Hayes

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Green leafy smoothie

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apples, Black pepper, water, Amaranth
- 7 mins
- 1 serving
Siddharth Sharma
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Green Amaranth Stir Fry

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green amaranth(300 gms approx), dry red chilli, nigella seeds, sugar, mild roasted poppy seeds, roasted peanuts, water, mustard oil, Salt
- 30 minutes
- 3 servings
Manami Sadhukhan Chowdhury
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Amaranth greens

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green amaranth, onions (diced), brown coarse bulgur (55 g), cup/4tbs olive oil, salt, or to taste
Tripolitan Cuisine
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Amaranth Leaves Stir Fry / Greens Stir Fry

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Amaranth leaves, green Chillies chopped, garlic chopped, Salt, Oil
- 12 mins
- 3 servings
Akum Raj Jamir
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Boiled Amaranth Greens with Stewed Cherry Tomatoes and Eggplant with Scallion Oil

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Rau dền luộc chấm cà chua om và cà tím mỡ hành

Minh Hayes

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Alkaline - Powerful Amaranth Greens (Juiced)😲

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Amaranth Greens only
eshivers
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Alkaline - Amaranth Greens (Callao)

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Amaranth Greens, mini sweet peppers, of red onion, of green pepper, cilantro, grape seed oil, Sea salt, of habanero pepper (if desire)
eshivers
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Pick me up green smoothie

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fresh mixed greens:, amaranth, dandelion, purslane, chaya, plantain, malabar spinach, and Hoja Santa, fresh mixed herbs:, sage, lemon verbena, pitiona, parsley, cilantro, in. fresh turmeric, lemon, bananas, guava, fruit vinegar, milk kefir, honey, yerba mate kombucha
- 22 mins
- 3 servings
oaxapon
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Amaranth Greens and Onion Fritters

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roughly chopped Amaranth Greens or Hari Maat Bhaji, large thinly sliced Onions, Gram Flour or Besan, Salt, Ginger Garlic paste, Red Chilli powder, Coriander powder, Turmeric powder, Cumin powder, Baking Soda, Asafoetida or Hing, chopped Coriander Leaves
- 25-30 minutes
- 6-7 servings
ZMA
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Green Amaranth Leaves Curry | Thotakura

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Green Amaranth Leaves, Oil, Fenugreek Seeds, Mustard Seeds, Urad Dal, white, Roasted Chana Dal, Cumin Seeds, Dried Red Chillies, Curry Leaves, Turmeric powder, green Chillies, chopped, Garlic, crushed
- 20 minutes
- 2 servings
Kalpna
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Lamb mince with Amaranth Greens

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Lamb Mince, Ginger Garlic Green Chilli paste, Green Peas, chopped Amaranth Greens, Oil, chopped or sliced Onions, Salt, Red Chilli powder, Coriander powder, Cumin powder, Turmeric powder, small bunch chopped Coriander Leaves
- 25-30 minutes
- 6-7 servings
ZMA
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Aloo Masala with Amaranth Greens

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- 25-30 minutes
- 5-6 servings
ZMA
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Green Amaranth leaves soup

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Amaranth leaves, potato, tomato, Salt to taste, black pepper powder, Water
- 15 minutes
- 2 servings
Beena Radia
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GREEN AMARANTH BHAJI / Tandadalja ni Bhaji

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green Amaranth / Tandalja ni Bhaji clean and stems removed, tomatoes chopped, chopped onions, gloves of garlic crushed, green chilies chopped, Salt, turmeric powder, oil, cumin seeds, mustard seed, hing (asafoetida powder)
- 15-20 minutes
- 3 servings
Jyoti Prakash Assudani
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Besan Green Amaranth Leaves Sabzi

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finely chopped green amaranth leaves, chopped coriander, gram flour, green chilli finely chopped, grated ginger, oil, mustard, cumin seeds, asafoetida, chili powder, turmeric, coriander powder
- 10 minutes
Shital Jataniya
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Green Amaranth - Moong daal Subzi

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green Amaranth leaves, moong daal Soaked, oil, garlic roughly chopped, garlic red chilli powder chutney, salt, Asafoetida
- 15 minutes
- 3-4 servings
Darshana Patel
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Flattened Rice and Amaranth Greens Savoury Pancakes

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Flattened Rice or Poha, Black Gram, chopped Green Chillies, chopped Coriander Leaves, roughly chopped Amaranth Greens, Salt, finely chopped Onion, grated Ginger, Black Pepper powder, Chat Masala, Oil (for making pancakes)
- 25-30 minutes
- 5 servings
ZMA
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Notey Shaak Ghonto (Green Amaranth and Mixed Vegetables Curry)

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Notey Shaak or Green Amaranth Leaves, potato cut into small cubes, pumpkin cut into small cubes, pointed gourd (parwal) cut into small pieces, black chana boiled, panch phoran or five spices, cumin seeds, dry red chillies, ginger paste, turmeric powder, red chilli powder, mustard oil
- 30 minutes
- 4 servings
Kumkum Chatterjee
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Green Amaranth Muthiya

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amaranth leaves chopped, fenugreek leaves chopped, wheat flour (coarse), Gud, white sesame seeds, coriander powder, cumin powder, red chilli powder, ginger paste, green chilies paste, lemon juice, chopped coriander for garnishing
- 45 minutes
- 4 people
Amee Shaherawala
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Green Amaranth Leaves Sabji

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green Amaranth Leaves, oil, cumin seeds, asafoetida, finely chopped garlic cloves, finely chopped green chilli, onion slices, turmeric powder, red chilli powder, coriander cumin powder, Salt as per taste, garam masala
- 25 minutes
- 3 person
Daxa Parmar
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Green amaranth vegetable(bhaji)

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- 15 min
- 4 servings
Anushri Pai
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Green Amaranth with Dal

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amaranth green, Toor dal, chana dal, Sambar powder, turmeric powder, hing, green chilli, shallots, garlic pods, tomato, tamarind paste, optional, sugar
- 40mts
- 5people
Ananthi @ Crazy Cookie
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Green Amaranth Saag Bhaja

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green amaranth saag, chopped garlic, green chilli chopped, nigella seeds, mustard oil, Salt to taste, sugar
- 15 minutes
- 2 servings
Rita Talukdar Adak
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Green Amaranth (sabji) green Amaranth Stir- Fry

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- 20-25 minutes
- 4 servings
Jyoti Prakash Assudani
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Green Amaranth curry

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green amarnath, Arhar dal, Oil, garlic crushed, asafoetida, red chilli powder, Salt, turmeric
- 20 minutes
- 4-6 servings
Darshana Patel
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Note Shaak Bhaaja (Green Amaranth)

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- Prep time - 5 mins, Cooking time - 20 mins
- 2 servings
Madhumita Bishnu
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Green Amaranth Curry

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Green amaranth(250 grams), tomato finely chopped, garlic paste, oil, mustard seeds, cumin seeds, asafoetida, chili powder, turmeric, Salt to taste
- 15 minutes
- 3 servings
Keshma Raichura
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Green Amaranth Thepla (Tandlja Thepla)

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wheat flour, gram flour, tightly packed and finely chopped green amaranth, steamed rice, oil, cumin seeds, red chilli powder, turmeric powder, asafoetida, curd, Salt to taste, Oil for cooking thepla
- 30 minutes
- 4 person
Deepa Rupani
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